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Follow Your Heart's Vegetarian Soup Cookbook
Our Price:
$11.95
by Janice Cook Miglaiccio Making soup? Take Heart! And bring a little of "The Heart" into your own kitchen with this collection of Follow Your Heart's most loved soups. Recipes for more than 50 of the most delicious and unique soups ever created. Soups like: Dear Aunt Lilly's Lima Bean, Enchilada, and Mushroom Stroganoff. Made with natural, wholesome ingredients, these soups have delighted more than a million customers over the last twenty five years. Now these coveted recipes are revealed. In this fun and helpful "How to" guide, written for today's health-conscious cooks, you have our prized secrets of making delicious soups right from the Heart.
"The Food Revolution" by John Robbins
Our Price:
$17.95
Find out the truth about popular diets, genetically modified foods, mad cow disease, and the health effects of what you eat. In this long-awaited and provocative book, best-selling author John Robbins exposes the dangers behind many of today's foods and reveals the extraordinary benefits of healthy alternatives. "The Food Revolution" will show you how to extend your life, increase your vibrancy and vitality, and take a stand for a more compassionate and sustainable world.
"Mad Cowboy"
Our Price:
$12.00
In a shocking and powerful book, MAD COWBOY: Plain Truth from the Cattle Rancher Who Won't Eat Meat, Lyman uncovers the dangerous and potentially deadly practices of the cattle and dairy industry. MAD COWBOY is a passionate manifesto for change from an industry insider whose firsthand experiences will alter the way you think about your food, and the people who produce it, forever. "Sure, I used to enjoy my steaks as much as the next guy," writes Lyman. "But if you knew what I know about what goes into them and what they can do to you, you'd probably be a vegetarian like me."
"From Fatigued to Fantastic"
Our Price:
$13.95
From Fatigued to Fantastic examines many factors that may be responsible for the conditions of Chronic Fatigue Syndrome (CFIDS) and fibromyalgia. It includes chapters on nutritional problems, adrenal insufficiency, hypothyroidism, hormonal imbalances, yeast overgrowth, sleep disorders, parasitic infections, and more. It also teaches you and your doctor how to use both natural and prescription therapies to get you well.
Follow Your Heart Cookbook
Our Price:
$18.95
Recipes from the Vegetarian Restaurant
By Janice Cook Knight
Help yourself to more than 140 of the restaurant's best dishes - including its classic Thanksgiving dinner - all made without meat, poultry, fish or eggs. No matter what your cooking style, these recipes will tempt you to explore and enjoy. Some, like Schiacciata con l'Uva (Italian grape bread) and Coconut Tapioca Pudding, are refreshingly different. Others, such as Spaghetti with Simple Tomato Sauce (for a Complicated World) or Macaroni and No Cheese, taste deliciously like the traditional favorites.
All of the recipes are adapted for the home cook by Janice Cook Knight in a conversational tone that makes you feel as though you're sitting across the table from her. When you sample the recipes, you'll wish you were!